Ultimate Taco Fillings
Tacos offer endless possibilities with traditional and creative fillings. Whether you prefer classic meats, seafood, or vegetarian options, there's a taco for everyone!
Equipment
- Skillet
- Tongs
Ingredients
Taco Base
- 4 corn or flour tortillas
Protein Options
- 1 cup ground beef seasoned with cumin, paprika, and chili powder
- 1 cup shredded chicken cooked with adobo sauce
- 1 cup grilled shrimp seasoned with lime and spices
- 1 cup black beans spiced to taste
Toppings
- 1/2 cup shredded lettuce
- 1/2 cup diced tomatoes
- 1/4 cup salsa roja
- 1/4 cup guacamole
- 1/4 cup crumbled cotija cheese
- lime wedges for serving
Instructions
- Heat the tortillas on a skillet for about 30 seconds on each side.
- Prepare your protein of choice by cooking or heating it as needed.
- Assemble the tacos by placing the protein on the warm tortillas.
- Top with lettuce, tomatoes, salsa, guacamole, and cotija cheese.
- Serve with lime wedges and enjoy!
Notes
Feel free to mix and match fillings and toppings to create your perfect taco!