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Slow Cooker Cabbage Stew
A hearty and flavorful slow cooker cabbage stew packed with vegetables and savory spices. Perfect for a cozy meal!
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Prep Time
10
minutes
mins
Cook Time
4
hours
hrs
Total Time
4
hours
hrs
10
minutes
mins
Course
Dinner, Stew
Cuisine
American, Comfort Food
Servings
6
servings
Calories
120
kcal
Equipment
Slow Cooker
Ingredients
Vegetables
1
head
green cabbage
chopped
2
medium
carrots
sliced
1
medium
onion
diced
3
cloves
garlic
minced
Other Ingredients
4
cups
vegetable broth
1
can
diced tomatoes
(14 oz)
1
tsp
salt
adjust to taste
1/2
tsp
black pepper
1
tsp
paprika
optional, for extra flavor
Instructions
Place the chopped cabbage, carrots, onion, and garlic in the slow cooker.
Pour in the vegetable broth and diced tomatoes.
Season with salt, black pepper, and paprika.
Cover and cook on LOW for 6-8 hours or HIGH for 4 hours.
Stir well and serve hot.
Notes
Feel free to add cooked sausage or beans for extra protein. Adjust seasoning as needed.
Keyword
Cabbage, Healthy, Slow Cooker